Homemade French-Inspired Desserts in Bowmanville, ON

Experience the artistry of Chanterelle Bistro’s homemade desserts—each creation crafted in-house with French fusion flair and a dedication to memorable endings.

Homemade Desserts

A Showcase of In-House Dessert Craftsmanship

At Chanterelle Bistro, dessert is never an afterthought—it’s the grand finale of every dining experience. Crafted in-house in our Bowmanville kitchen, our desserts reflect classic French technique and the same attention to detail found throughout our menu.


We focus on consistency and quality, offering a selection of guest favourites that have become staples over time, with occasional additions to keep things fresh. Our ice cream flavors are rotated regularly, adding a subtle touch of variety. Whether you’re celebrating a special occasion or simply indulging, each dessert is thoughtfully prepared to leave a lasting impression. Discover why our desserts are a local favourite and end your meal on a memorable note.

Our Dessert Menu

Belgian Chocolate Mousse Cake

$11.00

white chocolate & dark chocolate 

Pecan Butter Tart

$12.00

pralines & cream ice cream

Red Wine Poached Pear

$12.00

vanilla chai coconut ice cream     

Classic Crème Brûlée

$12.00

Classic Cheesecake

$11.00

hint of lemon

Banana Split

$11.00

roasted banana ice cream, spiced chocolate sauce, pistachios

Warm Flourless Chocolate Cake

$12.00

chocolate ganache, vanilla ice cream 

Homemade Ice Cream

$10.00

vanilla, pralines & cream, roasted banana, cinnamon   

Sorbet

$10.00

please inquire with your server on our seasonal flavour 

Affogato

$10.00

scoop of homemade vanilla ice cream, espresso, madeline cookie 

Note: We charge a fee of $3.00 per person for outside food being brought in.

REVIEWS

Sweet Praise for Our Homemade Desserts

Guests rave about the artistry, freshness, and memorable flavours of our in-house desserts. Discover why Chanterelle Bistro is Bowmanville’s destination for sweet endings.

FAQS

Homemade Desserts

  • Are all the desserts at Chanterelle Bistro made in-house?

    Yes, every dessert served at Chanterelle Bistro is prepared in-house in our Bowmanville kitchen. By creating everything on-site, we can control flavour, texture, and presentation, ensuring each item meets our high standards. This hands-on approach ensures that each dessert feels thoughtful, refined, and indulgent.

  • Do you offer gluten-free or allergy-friendly dessert options?

    Chanterelle Bistro offers many gluten-free and allergy-friendly dessert options. Our staff is knowledgeable and happy to discuss dessert options, but if you need to discuss accommodations in advance, please send an email. We do not have any peanuts in the building.


    We advise guests to inform their server of any allergies or sensitivities so we can take appropriate care when preparing and serving desserts. While our kitchen handles a variety of ingredients, we follow careful practices to reduce cross-contact whenever possible.

  • Does the dessert menu change seasonally?

    At Chanterelle Bistro, our dessert menu is a curated collection of beloved classics that our guests have come to honour and enjoy year after year. While we maintain these signature staples, we periodically refine our offerings to reflect the seasons, often introducing subtle enhancements to fillings and garnishes while preserving the core of the dishes you love.


    Our Afternoon Tea, Midweek Specials, and monthly features serve as a creative canvas for our pastry team; it is here that we debut new inspirations which frequently earn a permanent place on our main menu. Furthermore, as we take great pride in our house-made ice cream, we regularly explore a rotating palette of unique and decadent flavours, ensuring every visit to our Bowmanville bistro concludes with a truly bespoke experience.

  • Can I order desserts for takeaway or delivery?

    Yes. Any of our desserts are available for takeout.


    The only exception is our creme brûlée, which is modified to be in a takeout style container and is a "creme brûlée for 2"

  • Can I bring in outside food?

    We charge a fee of $3.00 per person for outside food being brought in.

A small, layered strawberry shortcake topped with cream and fruit, resting on a white plate with a blueberry.