Hors D’oeuvres Options

Explore all our tempting option, designed to add a flavorful touch to your event. From classic favorites to creative bites, our selection promises a delightful experience for your guests.

Pick 6 items for $22 per person

Minimum 10 people

Vegetarian Mini Quiche

Pancetta & Parmesan Mini Quiche

Chicken Satay – Marinated grilled chicken on a skewer, red wine sauce

Beef Satay – Marinated grilled beef on a skewer, red wine sauce

Chicken Thai Puff – Puff pastry filled with chicken and a medium-spice creamy thai sauce

Vegetable Spring Roll – Cabbage, carrot, celery, onion, garlic, ginger

Grilled Vegetable Wrap – Rice paper wrap filled with mixed greens, grilled portobello mushroom, asparagus, zucchini, roasted red pepper, and citrus vinaigrette

Smoked Salmon Pin Wheel – Tortilla, cream cheese, mixed greens, house smoked salmon, balsamic onions, capers 

Caprese Skewers – Cherry tomato, bocconcini cheese, basil, fine oil, balsamic reduction 

Raw Vegetable Tray – Celery, zucchini, red bell pepper, broccoli, cherry tomato, carrot, cucumber

Prosciutto Roll Up – Grilled asparagus, mango, wrapped with prosciutto

Premium Hors D’oeuvres:

Dessert Platter – Mousse Cake, Cheesecake, Crème Brûlée, Panna Cotta, Meringue Rosebud, Madeline Cookie – $8.00 per person (Pick 3 options)

Oysters Rockefeller – $50.00 (Ordered by the dozen)

Oyster Shooter – Raw oyster, tomato juice, tabasco, celery – $47.00 (Ordered by the dozen)

Shrimp Cocktail – Cocktail sauce – $36.00 (Ordered by the dozen)

Antipasto Platters: $7.50 per person

Charcuterie Platters: $8.50 per person

Packaged & Buffet Style Dinners

Enjoy the ease of our convenient meal options. Our diverse selection ensures there’s something for every taste and occasion. Whether you prefer the simplicity of individually packed meals or the variety of a buffet, our offerings are designed to cater to your needs, ensuring a delightful dining experience for all!

Individually Packaged Dinners

$29 per person / Minimum 10 people

Comes with:

– Choice of Entrée:

Pan Seared Chicken Supreme, Red Wine & Shallot Sauce, Seasonal Vegetables, Potato

Beef Bourguignon, Rich Red Wine Sauce, Seasonal Vegetables, Potato

Pan Seared Atlantic Salmon, Maple Dijon Glaze, Seasonal Vegetables, Potato

Mushroom Risotto (Can be made Vegan)

– Mini Crème Brûlée

Pick up or Delivery ($10-$30)

Buffet Style:

$32 per person / Minimum 10 people

Comes with:

– Build Your Own Salad:

Pick one of each: (all salads are topped with heirloom tomatoes & berries)

Organic Mixed Greens, Arugula OR Both Mixed Together

Soft Goat Cheese, Grana Padano OR Goat Feta

Balsamic Vinaigrette, Strawberry Balsamic Vinaigrette OR Honey Citrus Vinaigrette

– Seasonal Vegetables

– Potato of the Day

– Entrees:

Pick 2 options:

Grilled Salmon, Maple Dijon Glaze

Chicken Supreme, Red Wine & Shallot Sauce

Grilled Steak, Brandy Peppercorn Sauce

Beef Bourguignon, Rich Red Wine Sauce

Rotating, Seasonal Option (Please Inquire)

– Dessert:

Pick 2 options:

Mini Crème Brûlée

Belgium Chocolate Mousse Cake

Classic Cheesecake

– Disposable & Non-Disposable Dishes & Cutlery Available for Additional Cost

– Delivery & Pick Up Fee: $20-$30

– Add Bottled Water or Pop (Coke, Diet Coke, Sprite, Ginger Ale, Iced Tea): Additional $1.50 each

Additional Info:

~ Please allow for a minimum of 7 days notice ~

Equipment (cuterly, napkins, chaffing dishes) & delivery can be provided for an additional cost. Please inquire.

Send all inquiries to:
& allow 48 hours for a response